GINO'S ZINFANDEL
gourmet pairings
Pairs wonderfully with pan-seared,
fresh Northwest salmon and morel
mushrooms.
tasting notes
Gino's Zinfandel is a full-bodied red wine from the Dry Creek Valley in
Sonoma County, California. Named after winemaker Ed Sbragia's father,
it uses a traditional field blend style with mostly Zinfandel plus small
amounts of Carignane and Petite Sirah
winemaker's insight
Named after my dad, this 55-year old vineyard is five acres in size and
has a very special place in myheart. Located on a rocky hillside bench on
the eastern side of Dry Creek, it's the place I used toplay as a child, and
where my son Adam was first introduced to viticulture. The selection of
Zinfandel, Carignane and Petite Sirah grown in Gino's Vineyard represents
a traditional field blendmy Father made each year.
awarDs & DistinCtions
93 points – Wine Enthusiast
92 points – Wine Spectator
Best of Show - Quarterly Wine Review
APPELLATION: Dry Creek Valley
COMPOSITION: 100% Pinpt Noir
MATURATION: Aged 18 months in French oak with about 25% new, puncheons
and concrete tulips
CELLARING: May be enjoyed three years from vintage year or up to 10-15 years
TECHNICAL DATA
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