153
ANDREAS CABERNET SAUVIGNON
gourmet pairings
Delicious with bacon-wrapped
elk tenderloins.
tasting notes
Vibrant, dark and juicy with layers of bakers chocolate, graphite,
leather and dust leading the finish into a long and vibrant journey
that calls for one more swallow, and one more…until the bottle
is gone.
winemaker's insight
The Wallula Vineyard is considered by some to be the best
vineyard in the state. Our Andreas Cabernet Sauvignon grapes
hail from this vineyard, nestled high above the mighty Columbia
River. With such exquisite grapes, very little is needed to create
a great wine. Instead, I like to nurture it along in order make a
wine that will best showcase a sense of place.
awarDs & DistinCtions
"It could pass for a cult Cab from one of Napa's great
boutiques." – Wine Enthusiast
#4 Seattle Met Top 100 wines of 2014
95+ points–Wine Advocate
2016 Seattle Magazine Winemaker of the Year: Gilles Nicault
APPELLATION: Horse Heaven Hills
COMPOSITION: 100% Cabernet Sauvignon
MATURATION: Aged 30 months in 90% new Vicard oak barrels
CELLARING: Excellent upon release but will easily lay down for 15 years
and possibly more, depending on the vintage.
TECHNICAL DATA
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