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Seven Oxen Winery

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6 Signature Wines and Wineries of California's Central Coast not found in many Paso Robles' tasting rooms. The family's philosophy is to produce wines from estate fruit only, so in the typical Grenache Syrah Mourvèdre (GSM) blend, Leduc has used Tannat instead of Syrah, which is not a variety grown on the Seven Oxen property. Following in the family tradition, Adriana Neal, the winery's general manager, learned about environmental responsibility and organic living from her mom Anneke and about wine from her dad Stephen. She is joined in the tasting room by manager Nancy Gonzalez. The two offer a personalized tasting experience of Seven Oxen wines. For the Neal family team, the winery is a true labor of love, crafting wines they are proud of and believe in passionately. The tasting room is open Thursday to Monday from 11 am to 5 pm. Winery tours and private tastings with the winemaker (including barrel tastings) are by appointment only. TOP: The interior of the tasting room celebrates the building's industrial design. The aesthetic is clean and simple, like the rest of Seven Oxen's branding. RIGHT: Seven Oxen is expanding their schedule of events as they settle into their new location. The location provides great opportunities for food trucks and live music, and the stunning sunsets make evening events particularly special. Photographs by Adriana Neal CAPTIONS WILL BE PLACED ONCE LAYOUT IS APPROVED. 20 -25 WORD LENGTH MAXIMUM

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