The Inspired Intermedia digital book collection
Issue link: https://inspired.uberflip.com/i/1077975
4 Signature Wines and Wineries of Washington the tasting room remodeled, using refurbished barrel staves, recycled copper tops, and lighting fixtures with reclaimed wine barrel hoops. The same charming metal tractor barn remains however, with glass roll-up doors and walls covered in a rusty brown corrugated steel. Used for Opolo events, private tastings and large groups on the weekends, the Barrel Room is an extension of the Tractor Barn and lined in oak barrels with three dropdown chandeliers. A small distance from the main hospitality area is the aptly named Hilltop. It's an expansive grass lawn that overlooks the property and a wide view of the Westside, Willow Creek AVA. Opolo hosts an array of events and gatherings throughout the year, including the famous annual Harvest Dinner and Grape Stomp— not to be missed. Guests can partake in an on-site lamb roast, grape stomp, dancing, and a toast to the successful harvest with Opolo's closest friends and club members. TOP: An expansive patio outside the Opolo Tasting Room invites guests to enjoy fire-roasted pizzas with a glass of wine. Photograph by Oak & Barrel Photography BELOW LEFT: Opolo's annual Harvest Dinner & Grape Stomp, where friends from around the country gather to stomp grapes, dance and enjoy an abundance of food and wine. Photograph by Oak & Barrel Photography BELOW RIGHT: Co-owners Rick Quinn and Dave Nichols Photograph by A. Blake Photography Tucked away in the rolling hills of the vineyard and oak trees, The Inn at Opolo is a three-suite bed and breakfast. It has more of an Adriatic coastline influence and pronounced Old World feel. Warm and welcoming, the Inn is an extension of the warm hospitality offered at all points of contact at Opolo.